Overview Overview
Search Search
Up Up
folder_blue.png Volume 16 Number 1 (2010)
 eISSN 1847-3377  
pdfContents
    
pdf.pngRELATIONSHIP MARKETING PRACTICES FOR RETENTION OF CORPORATE CUSTOMERS IN HOSPITALITY CONTRACT CATERING HOT
Author Evangelos Christou
Download 744
pdf.pngAN EVALUATION OF WEBSITES QUALITY FACTORS IN AGRO TRAVEL AND ECOTOURISM
Author Petros Lathiras, Anastasia Zopidou, John Mylonakis, Panayiotis Tahinakis, Nikolaos Protogeros, Ioannis Valachis
Download 357
pdf.pngASSESSING THE CHALLENGES OF SERVICE QUALITY IN THE TERRA QUENTE TRANSMONTANA, PORTUGAL HOT
Author Antonio Carrizo Moreira, Ana Margarida Campos Duque Dias
Download 713
pdf.pngTHE ROLE OF ORGANIZATIONAL CITIZENSHIP BEHAVIOR ON UNIVERSITY STUDENTS' ACADEMIC SUCCESS HOT
Author V. Rueya Ehtiyar, Aylin Aktas Alan, Ece Oemueris
Download 767
pdf.pngORGANIC FOOD IN CROATIA: PRODUCTION PRINCIPLES AND OUTLOOK HOT
Author Greta Krešić, Marko Sučić
Download 715
pdf.pngPOTENTIAL TOURIST DESTINATION DEVELOPMENT IN THE ISTRIAN COUNTRYSIDE HOT
Author Ksenija Vodeb, Helena Nemec Rudež
Download 761
pdf.pngRESTRUCTURING AND REPOSITIONING OF PRIVATE ACCOMODATION IN PRIMORSKO-GORANSKA COUNTY: PROBLEMS AND SOLUTIONS HOT
Author Zdenko Cerović, Dora Smolčić Jurdana, Ines Milohnić
Download 671
pdf.pngINTEGRATION OF CORPORATE SOCIAL RESPONSIBILITY INTO LOYALTY PROGRAMS IN THE TOURISM INDUSTRY HOT
Author Helena Nemec Rudež
Download 684
pdf.pngTHE TOURISM REGIONS IN BULGARIA - CONCEPTS AND CHALLENGES HOT
Author Mariya Stankova
Download 740
Back
Powered by jDownloads